Mandel Bread is actually not bread as we think of it today.  A closer
          relative to the cookie, mandel bread is a dessert treat who's history
          stems all the way back to ancient eastern European cultures.

          Mandel Bread is derived from "mandel (almond) brodt (bread)". 
          Historians confirm that almonds were known to ancient middle eastern
          cooks, and were incorporated into many recipes.  Biscotti and twice-
          baked hard breads were popular in Ancient Rome and spread to other
          parts of the continent.  The term mandelbrot is traditionally associated
          with Eastern European Jews.

          Meisner's Mandel Bread is perfect for the dessert table at your next
          special event, a thoughtful gift or simply as a snack with your favorite
          cup of coffee.